Manager, COVID-19 Response, Health Nutrition and Population Programme

Company Name: BRAC


Roles & Responsibilities:

  • Manage overall field operation of COVID-19 related projects.
  • Provide administrative support to the field staffs. Maintain liaison between management level and field operation for planning and effective operation at field.
  • Check, verify and update all financial and administrative recording and proceedings at head office level including updating all files and registers; checking the bill/voucher; account checks for miscoding; audit compliance etc.
  • Ensure that COVID-19 response projects meet high standards in design, monitoring and evaluation through BRACs Project Cycle Management System.
  • Prepare/ revise project budgets and financial tracking of expenditure.
  • Development of the training modules; Information, Education and Communication (IEC) materials.
  • Provide technical support to implement Nutrition Project at community level.
  • Provide monthly reports on project activities and performance to the HNPP management.
  • Establish a safeguarding culture across all level of the programme by implementing the safeguarding policy. Act as a key source of support, guidance and expertise on safeguarding for establishing a safe working environment.
  • Responsible to ensure team members are appropriately trained, supported and have access to resources regarding issues that are identified and actioned in accordance with the safeguarding policy and procedure.
  • Follow the safeguarding reporting procedure in case any reportable incident takes place, encourage others to do so

Educational Qualification:

  • Masters from any recognised university with minimum all second class/ division or equivalent GPA/ CGPA in all academic examinations. MBBS and Nutrition will get preference.

Work Experience:

  • At least 3 year(s)

Others Requirements:

  • Minimum 3 years of working experience in the relevant field
  • Knowledge on COVID-19 management
  • Knowledge on organizational policy and procedure
  • Knowledge on financial management and budget
  • Proficiency in computer operation and internet browsing
  • Have Problem solving skills, Adaptation to changes, interpersonal and Stress management skills

Others Benefit:

Festival Bonus, Contributory Provident Fund, Gratuity, Health & Life Insurance and others

 

Source: Bdjob

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